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HOW TO PRONOUNCE

flour

/ˈflaʊ.ɚ/

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American Pronunciation Guide · 1:05
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What does flour mean?

noun

  1. Powder obtained by grinding or milling cereal grains, especially wheat, or other foodstuffs such as soybeans and potatoes, and used to bake bread, cakes, and pastry.
  2. The food made by grinding and bolting cleaned wheat (not durum or red durum) until it meets specified levels of fineness, dryness, and freedom from bran and germ, also containing any of certain enzymes, ascorbic acid, and certain bleaching agents.
  3. Powder of other material.
More meanings (4)

verb

  1. To apply flour to something; to cover with flour.
  2. To reduce to flour.
  3. To break up into fine globules of mercury in the amalgamation process.

noun

  1. (obsolete) Obsolete form of flower.

Definitions regrouped for readability · CC BY-SA 4.0

IPA pronunciation

/ˈflaʊ.ɚ/

Wiktionary contributors · CC BY-SA 4.0

Pronunciation varies by speaker and region. About these dictionary pronunciations.

In the pages of books

See this word in context.

In one there were some potatoes that had been frozen and were rotting, in the other was a little pile of flour.
Willa CatherMy ÁntoniaProject Gutenberg ebook #242
When my lady awakes a servant brings her a cup of hot tea and a cake made of wheat or rice flour.
Isaac Taylor HeadlandCourt Life in China: The Capital, Its Officials and PeopleProject Gutenberg ebook #523
More book examples (3)
Make a thin paste with a tablespoonful of flour, the yolks of two eggs, two Spoonsful of Chablis, and a little salt.
W. G., Mrs. WatersThe Cook's Decameron A Study in Taste, Containing over Two Hundred Recipes for Italian DishesProject Gutenberg ebook #930
But in the Dakotas, the labor of one man will deliver in Chicago enough flour to feed three hundred men a year.
James J. (James John) DavisThe Iron Puddler: My Life in the Rolling Mills and What Came of ItProject Gutenberg ebook #1297
The dishes contained baked meats, frijoles stewed with peppers and onions, boiled eggs, and California flour baked into a kind of macaroni.
Richard Henry DanaTwo Years Before the MastProject Gutenberg ebook #2055